Family Restaurant 

Angry Chicken was born in December of 2017. We are a unique brand of fried chicken. Our breading is one of a kind, made of rice flour and not your usual flour, which makes it crispy, light and moist without the heavy greasy taste and is also gluten-free. All of our chicken is never frozen and every dish is made fresh to order. Our sauces are also uniquely made and have influences from Korea. We strive to fulfill and satisfy the varying tastebuds of all of our customers.